Uldo Rolls with grains

Clean Label Product

Rolls with the addition of soy and sunflower seeds, also containing linseed and potato flakes, has an excellent taste and appetizing appearance and remains fresh for a long time, both after baking and after freezing.
The product has considerable nutritional value, is characterized by a low level of saturated fatty acids and a low content of sugars, and is also a source of dietary fibre and protein.
It is characterized by high stability during the production process which allows manufacturing both on industrial lines and in small craft sites, also ensuring a favourable cost calculation.

Ingredient

wheat gluten, flax seeds (16,5%), soybeans (12,5%), barley malt, sunflower seeds (8%), patato flakes, salt, powdered wheat sourdough, wheat germ, glucose, flour treatment agent: ascorbic acid; enzymes: amylase, xylanase.

Nutitive value - 100g

Nutritive value	Nutritive value - 100 g mix
energy value [kJ/kcal]:	1642/393
fat [g]:	18,0
saturated fatty acid [g]:	2,0
trans fatty acid [g]:	<0,1
total carbohydrate [g]:	13,4
of which sugars [g]:	2,3
fiber [g]:	14,9
protein [g]:	37,0
salt [g]:	8,6

Recipe

Rolls with grains

Specification

Rolls with grains

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