Uldo Magnus®


Savory dark bread.


Magnus is a wheat-rye bread with a soft crumb, made with a unique combination of flours and seeds. Thanks to the special spices it has an exquisite taste and aroma.

The Magnus bread contains soy and rye flakes.

Soy — a source of easily-digestible vegetable protein, vitamins and minerals: potassium, iron, calcium, magnesium, phosphorus, and zinc.*

Rye flakes — rich in B-vitamins, potassium, phosphorus, magnesium, iron, and zinc. It is a also a good source of fiber.*
*Source: Tabele składu i wartości odżywczej żywności (Ingredients and nutritional values of food); H.Kunachowicz, I.Nadolna, B.Przygoda, K.Iwanow


rye flakes, wheat grain, soybeans, wheat wholemeal flour, wheat gluten, salt, wheat flour, barley malt,  wheat malt, acidity regulator: citric acid, cumin, coriander, emulsifier: E472e; flour treatment agent: ascorbic acid, enzymes: amylase, xylanase

Nutritive value - 100 g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1412/335
fat [g]:5,1
saturated fatty acid [g]:1,0
trans fatty acid [g]:< 0,1
total carbohydrate [g]:44,5
of which sugars [g]:3,1
fiber [g]:12,7
protein [g]:21,5
salt [g]:7,4

Magnus - bread

Magnus - rolls





   |   to top


liczniki odwiedzin