Uldo Bread with pepper

Delicate mixed bread enriched with aromatic pepper.

Extremely tasty combination of popular mixed bread with black pepper and cheese which give it unique and very expressive taste and flavour.
Finished product is characterised by delicate and springy crumb and crunchy crust, it also has an attractive and unique appearance which provides an excellent alternative to the typical wheat bread.
Product with very broad application, suitable for baking a variety of breads, maintains freshness for a long time.

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Ingredients

wheat flour, patato flakes, salt, pepper (4%), malt (barley, wheat, barley malt extract), wheat gluten, powdered wheat sourdough, emulsifier: rapeseed lecithin; glucose, enzymes: xylanase, hydrolase; flour treatment agent: ascorbic acid

Nutritive value - 100g

Nutritive value	Nutritive value - 100 g mix
energy value [kJ/kcal]:	1341/317
fat [g]:	1,4
saturated fatty acid [g]:	0,3
total carbohydrate [g]:	60,7
of which sugars [g]:	5,4
fiber [g]:	6,4
protein [g]:	12,1
salt [g]:	9,4

Recipe

Bread with pepper - bread
Bread with pepper - rolls

Bread with pepper - baguette

Specification

Bread with pepper

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