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| Ingredients | wheat flour, salt, wheat gluten, enzymes: amylase, xylanase; flour treatment agent: ascorbic acid; emulsifier: E472e | ||||||||||||||||||||
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| Nutritive value - 100 g |
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| Recipe | |||||||||||||||||||||
| Specification |
 | Uldo Pretzel
Traditional Bavarian pretzel and breadstick with a unique taste and aroma and a distinctive dark, shiny crust.
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