Uldo Yeast Bun

Mix for baking yeast cakes and traditional doughnuts

Very small dosage: 5% of the mixture.
It ensures a high stability of the dough, soft and fluffy crumb, and long-lasting freshness of the finished product.
Versatility — you can produce a variety of yeast dough with vanilla flavor, as well as traditional donuts.

Ingredients

wheat flour, salt, emulsifier: E481; colorant: betacarotene; aroma, enzymes: lipase, xylanase, amylase

Nutritive value - 100g

Recipe

Specification