A wholesome rye bread with great taste, which is also a valuable source of nutrients. It includes rye bran, sunflower seeds, and flax seed, which perfectly complement the taste of this bread. Our rye bread has low levels of sugars and is an excellent source of dietary fiber. In addition, it is rich in easily absorbed vitamins and minerals including vitamins B1 and E, phosphorus, zinc, and folic acid. This wholesome and nutritious rye bread is a valuable addition to any healthy diet. Our rye bread is also appreciated for its distinctive taste and aroma. |
| Ingredients | rye products (45%) (rye wholemeal flour, bran), sunflower seeds, flax seeds, salt, wheat gluten, flour treatment agent: ascorbic acid; enzymes: amylase, xylanase | ||||||||||||||||||||
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| Nutritive value - 100 g |
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