Uldo High protein bread

High-protein bread is an excellent supplement to high-protein diets for people who want to maintain the variety of foods they eat and supplement their protein intake.

High protein content - 17.1 g /100 g of product already provides 34% of the reference intake value for the average adult

Addition of flaxseed, soybeans, sesame seeds and sunflower seeds - an additional source of protein.

High-protein bread is an excellent supplement to any diet, thanks to:

- low content of saturated fats and sugars,

- high content of dietary fiber, copper, phosphorus,

- sources of potassium, magnesium, zinc and iron.

In addition:

- Clean Label product,

- 1:1 dosage,

- simple recipe, quick to make,

- very light bread with high porosity,

- fluffy, soft, moist crumb overflowing with #PowerGrains,

- crispy crust,

- pleasant aroma,

- baking possible in artisan as well as industrial bakeries,

- great alternative to traditional wheat bread!

seeds (flaxseed, soybean, sesame, sunflower), wheat protein (23%), wheat flour, wheat sourdough powder, barley malt, rape oil, enzymes: xylanase, amylase, lipase; flour treatment agent: ascorbic acid

High protein bread - bread
High protein bread - rolls

High protein bread