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Uldo PP

 

An anti-spoilage preparation, preventing ropiness in the bread.



Ingredients

wheat flour, preservative: calcium propionate

Nutritive value - 100g
Nutritive value Nutritive value - 100 g mix
energy value [kJ/kcal]:902/215
fat [g]:1,1
saturated fatty acid [g]:0,1
total carbohydrate [g]:44,3
of which sugars [g]:0,3
fiber [g]:3,4
protein [g]:5,5
salt [g]:0,0
SpecificationPP

 

 

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