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Uldo Cookies with amaranth



Shortcake cookie mix. Prepared with barley flour and amaranth flour and enriched with chocolate chips.

  • Thanks to the content of amaranth flour and delicious Belgian chocolate, the cakes have unique taste.
  • They retain their qualities for long time preserving the splendid taste and aroma.
  • Fast and easy cake preparation and forming process and the possibility to make them with Multidrop type machines.

 

Ingredients

barley flour  (33%), sugar, amaranth flour (14%), wheat flour, powdered chocolate  (cocoa mass, sugar, low-fat cocoa, emulsifier: soy lecithin), wheat starch, milk solids (whey, non-hardened palm fat, anti-caking agent: E551), barley malt (barley malt, powder barley extract), baking powder (raising agent: E450, E500, wheat flour); salt, aroma.

Nutritive value - 100g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1598/377
fat [g]:4,0
saturated fatty acid [g]:1,8
trans fatty acid [g]:< 0,1
total carbohydrate [g]:75,9
of which sugars [g]:23,9
fiber [g]:2,9
protein [g]:8,0
salt [g]:0,9
Recipe

Cookies with amaranth

Specification

Cookies with amaranth

 

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