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Uldo Rolls with grains

Clean Label Product 

  • Rolls with the addition of soy and sunflower seeds, also containing linseed and potato flakes, has an excellent taste and appetizing appearance and remains fresh for a long time, both after baking and after freezing.
  • The product has considerable nutritional value, is characterized by a low level of saturated fatty acids and a low content of sugars, and is also a source of dietary fibre and protein. 
  • It is characterized by high stability during the production process which allows manufacturing both on industrial lines and in small craft sites, also ensuring a favourable cost calculation. 



wheat gluten, flax seeds (16,5%), soybeans (12,5%), barley malt, sunflower seeds (8%), patato flakes, salt, powdered wheat sourdough, wheat germ, glucose, flour treatment agent: ascorbic acid; enzymes: amylase, xylanase.  

Nutitive value - 100g
Nutritive valueNutritive value - 100 g mix
energy value [kJ/kcal]:1642/393
fat [g]:18,0
saturated fatty acid [g]:2,0
trans fatty acid [g]:<0,1
total carbohydrate [g]:13,4
of which sugars [g]:2,3
fiber [g]:14,9
protein [g]:37,0
salt [g]:8,6

Rolls with grains

SpecificationRolls with grains



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