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Ingredients | wheat flour, sugar, milk products powdered (20%) (skimmed milk, whey), salt, wheat gluten, glucose, wheat starch, wheat malt, non-hardened palm fat, anti-caking agent: E551; dried yeast, enzymes: hydrolase; flour treatment agent: ascorbic acid | ||||||||||||||||||||
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Nutritive value - 100g |
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Recipe | Milk Croissant - Croissant with cocoa and coconut filling | ||||||||||||||||||||
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