Typical English wheat toast bakery products. | |||||||||||||||||||||
Ingredients | wheat flour, soy flour, acidity regulator: sodium diacetate; emulsifier: E481; enzymes: amylase; flour treatment agent: ascorbic acid | ||||||||||||||||||||
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Nutritive value - 100g |
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Recipe | Toast | ||||||||||||||||||||
Specification | Toast |
Typical English wheat toast bakery products. | |||||||||||||||||||||
Ingredients | wheat flour, soy flour, acidity regulator: sodium diacetate; emulsifier: E481; enzymes: amylase; flour treatment agent: ascorbic acid | ||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Nutritive value - 100g |
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Recipe | Toast | ||||||||||||||||||||
Specification | Toast |